Burleigh Chilli Co Point Break Kiwi & Jalapeño Sauce 150ml (Burleigh Heads, QLD)
Details
Description
Ride the flavour wave with Burleigh Chilli Co Point Break, a small-batch hot sauce crafted on the Gold Coast. Blending the sweet tang of ripe kiwi fruit with the vibrant heat of jalapeño chillies, this sauce delivers balance, excitement, and a little extra risk — just like pulling into the green room.
Flavour Profile & Enjoyment
Moderately hot (2/5 on the heat scale), this sauce offers a refreshing burst of kiwi sweetness before finishing with a lingering jalapeño kick. Perfect for adding punch to steak, eggs, brekkie wraps, or simply elevating everyday dishes. A bold addition to any Taste Australia hamper, it captures Burleigh’s adventurous spirit.
Ingredients
White Vinegar, Green Kiwi Fruit (23%), Jalapeño Chilli (21%), Spring Onion, Coriander, Salt.
Allergens
May contain traces of other allergens due to manufacturing.
Heat Rating
🌶🌶 Medium (2/5) — adds heat without overpowering.
Allergy & Dietary Information
Each Taste Australia hamper is thoughtfully curated from local artisans and regional producers, celebrating the flavours that make our country unique. Because these gourmet products are lovingly crafted in independent kitchens across Australia, we cannot guarantee they are free from allergens such as nuts, gluten, dairy, soy, or other common ingredients.
Please take care when ordering if you or the recipient has allergies or special dietary needs.
Wine selections may be tailored; however, the artisan food pairings are hand-picked and fixed to preserve the integrity of each hamper.
Shipping + Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.