
Noosa Black Garlic Extra Virgin Olive Oil 200ml
Details
Elevate your dishes with Noosa Black Garlic Extra Virgin Olive Oil, a multi-award-winning gem from Queensland’s Noosa region. Handcrafted with 100% organic Noosa black garlic and Australian extra virgin olive oil, this gluten-free, dairy-free, vegan-friendly oil delivers a sweet, dark, umami flavour. Awarded Champion Flavoured Oil and Gold Medal (Sydney Royal Fine Food Show 2024) and Silver Medal (2023), it’s perfect for drizzling over pasta, crafting aioli, or creating dressings for salads and grilled vegetables. A luxurious addition to any Taste Australia hamper. Use within 6 months of opening.
Ingredients
Extra Virgin Olive Oil, Noosa Black Garlic.
Allergy & Dietary Information
Each Taste Australia hamper is thoughtfully curated from local artisans and regional producers, celebrating the flavours that make our country unique. Because these gourmet products are lovingly crafted in independent kitchens across Australia, we cannot guarantee they are free from allergens such as nuts, gluten, dairy, soy, or other common ingredients.
Please take care when ordering if you or the recipient has allergies or special dietary needs.
Wine selections may be tailored; however, the artisan food pairings are hand-picked and fixed to preserve the integrity of each hamper.
Shipping + Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.