Biscottini Lemon Myrtle & Coconut 125g (South Australia)
Details
Description
Enjoy a zesty Australian twist on a classic treat with Biscottini Lemon Myrtle & Coconut, baked in South Australia with over 97% local ingredients. Vegan-friendly and crafted with care, these crisp biscuits combine the bright citrus notes of native lemon myrtle with the natural sweetness of coconut.
Flavour Profile & Enjoyment
Delicately crunchy and lightly sweet, these biscottini balance fragrant lemon myrtle with tropical coconut for a refreshing flavour that lingers. Perfect with tea, coffee, or as a light dessert accompaniment, they also shine on grazing platters. A standout addition to any Taste Australia hamper, they showcase the fusion of Italian-inspired baking with native Australian botanicals.
Ingredients
Wheat Flour, White Wine, Peanut Oil, Sugar, Coconut (10%), Lemon Myrtle Extract (3%).
Allergens
Contains: Gluten (Wheat), Peanuts.
May contain traces of Tree Nuts, Nuts, and Sesame Seeds.
Features
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Vegan & Vegetarian
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Dairy Free, Egg Free, Lactose Free
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No added preservatives, animal fats, GMO ingredients, or palm oil
Allergy & Dietary Information
Each Taste Australia hamper is thoughtfully curated from local artisans and regional producers, celebrating the flavours that make our country unique. Because these gourmet products are lovingly crafted in independent kitchens across Australia, we cannot guarantee they are free from allergens such as nuts, gluten, dairy, soy, or other common ingredients.
Please take care when ordering if you or the recipient has allergies or special dietary needs.
Wine selections may be tailored; however, the artisan food pairings are hand-picked and fixed to preserve the integrity of each hamper.
Shipping + Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.